Sauteed Kale

Ingredients: 1 ½ pounds young kale, stems and leaves chopped 3 Tbs. Mac Nut Oil 2 cloves of garlic, finely sliced ½ cup chicken or vegetable broth salt and pepper 2 Tbs. red wine vinegar [...]

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Almond Cookies

Ingredients: ¼ cup almond flour ¼ cup natural smooth almond butter ½ cup cream cheese, room temperature 1 tsp almond extract ½ tsp vanilla extract 2 Tbs. xylitol 2 Tbs. vanilla whey protein ½ [...]

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Vegetable Dip

Ingredients: 4 oz. sour cream 4 oz. mayonnaise ¼ cup dried onion flakes 1/8 cup dill dash of hot sauce to taste Directions: Combine all ingredients in a bowl. Refrigerate overnight. Serve with [...]

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